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Sugar Cookie, Orange, Honey

Caramel, Stonefruit, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Bright floral aroma, toasted nuts, berry, earthy

Rich, Caramel, Dark Chocolate

Sweet milk chocolate, hazelnut

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate with hints of caramel and lemon

Full-bodied, oaky, and toasty flavors

Honey, baking spices, nutmeg, and biscuit

Baker's Chocolate, Molasses, Citrus

Brown sugar, Orange, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Cocoa, Roasted Nuts, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate

Fruity with strong floral notes.

Chocolate and mandarin orange

Caramel aroma, toasted nuts, brown sugar, medium body

Roasted nuts aroma, dark chocolate, smoky finish

Red Apple, Brown Sugar, Almond

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet milk chocolate, hazelnut

Milk Chocolate, Red Apple, Brown Sugar, Orange

Citrus, caramel, and mixed nuts

Honey, Lime, Orange

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smoke, Caramel, Burnt Sugar

Medium/Dark Roast with mild fruitiness

Balanced body with big flavor

Vibrant cherries, molasses

Marshmallow, Brownie, Honey

Vibrant and fruit with flowery characteristics.

Balanced smoky aroma, fresh toast, medium body

Cocoa, Toasted Sugarcane, Dark Fruit

Berry, chocolate, nuts, and light lemon

Almond, brown sugar, orange

Almond, Milk Chocolate, Red Apple

A broad range of flavors based in brown sugar and baking spices

Vanilla, Orange, Milk Chocolate

Molasses, Chocolate, Graham Cracker

Caramel, Milk Chocolate, Pear

Honey, Apricot, Hazelnut, Red Apple

Sugar Cookie, Orange, Honey

Caramel, citrus, and milk chocolate.