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Milk Chocolate, Red Apple, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Caramel, Clove

Bold, bittersweet dark chocolate, smoky finish

Infused caramel flavor

Honey, Citrus, Malt

Chocolate, Sweet, Nutty

Smooth, Rich, Creamy

Brown sugar, grapefruit, and baker's chocolate

Rich, Caramel, Dark Chocolate

Balanced smoky aroma, fresh toast, medium body

Medium/Dark Roast with mild fruitiness

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate, Roasted almonds, Heavy body

Nutty, chocolate, mango

Fruity with strong floral notes.

Orange, Milk Chocolate, Cherry

Turbinado Sugar, Cocoa, Orange Zest

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced smoky aroma, fresh toast, medium body

Bakers Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Brown Sugar, Citrus

Baker's Chocolate, Grilled Citrus, Caramel

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Rich, nutty, complex

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Malty, Full bodied, Nutty

Milk chocolate with hints of caramel and lemon

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Caramel

Almond, Milk Chocolate, Red Apple

Medium to full body, soft, rich potting soil character.

Honey, baking spices, nutmeg, and biscuit

Full-bodied, oaky, and toasty flavors

Honey, Lime, Orange

Caramel, Milk Chocolate, Pear

Rich nutty and caramel flavors, brightened by a hint of citrus.

Medium/Dark Roast with mild fruitiness

Toasty, spicy, dark chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones