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Colombia Seineken
Clean and bright and slightly sweet
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Bee in Nature
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
French Roast
Full-bodied, oaky, and toasty flavors
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Organic Santa Lucia
Chocolate, Caramel, Clove
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Mimico Joe
Complex, approachable, sweet
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
The Daily
Honeyed, toffee, balanced
SongBird Nicaraguan
Nutty, chocolate, mango
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Bald Eagle Roast
Caramel, applie, and pastry crust
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Wuudsy Bird Blend
Cocoa, Toasted Sugarcane, Dark Fruit
La Esmeralda
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Cocohaze
Infused coconut and hazelnut flavors
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
