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Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Tangerine, Honey, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Luscious, Ripe Cherry, Molasses

Almond, Milk Chocolate, Red Apple

Bright floral aroma, toasted nuts, berry, earthy

Flavors of brown sugar, maple and figs.

Bitter Walnut

Bold, bittersweet dark chocolate, smoky finish

Almond, Toffee, Caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Cherry

Honey, Apricot, Hazelnut, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Cocoa, Toasted Sugarcane, Dark Fruit

Sweet and well balanced.

Milk chocolate with hazelnut and cashew.

Milk chocolate with hints of caramel and lemon

Almond, brown sugar, orange

Sugar Cookie, Orange, Honey

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Fruit with notes of cocoa

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Honey

Citrus, caramel, and mixed nuts

Red Fruits, Juicy, Balanced

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate, Caramel, Nutty

Caramel, apple, pastry crust

Milk chocolate with hints of caramel and lemon

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Malty, Full bodied, Nutty

Cherry, brown sugar, molasses

Honeyed, toffee, balanced

Mild orange and dark chocolate

Dark and Fruity

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Lime, Orange

Orange, Milk Chocolate, Brown Sugar

Light, aromatic, caramel notes, smooth flavor