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Nutty, chocolate, mango

Sweet milk chocolate, hazelnut

Turbinado Sugar, Cocoa, Orange Zest

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Cocoa, Roasted Nuts, Dark Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Notes of caramel and chocolate

Cocoa, Toasted Sugarcane, Dark Fruit

Chocolate, Brown Sugar, Citrus

Almond, Toffee, Cocoa

Caramel, Stonefruit, Chocolate

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Honey

Medium to full body, soft, rich potting soil character.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Malty, Full bodied, Nutty

Bakers Chocolate

Brown Sugar, Chocolate, Dried Fruit

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Caramel

Chocolate, Roasted almonds, Heavy body

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Caramel, citrus, and milk chocolate.

Chocolate, Roasted almonds, Heavy body

Medium/Dark Roast with mild fruitiness

Milk Chocolate, Red Apple, Brown Sugar, Orange

Infused chocolate and almond flavors

Light fruitiness with strong floral notes.

Fruity with strong floral notes.

Alluring aroma of cocoa with a hint of nuttiness.

Berry, chocolate, nuts, and light lemon

Caramel, citrus, and milk chocolate.

Cocoa and walnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Red Fruits, Juicy, Balanced

Baker's chocolate, molasses, and citrus

Caramel, applie, and pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Luscious, Ripe Cherry, Molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sugar Cookie, Orange, Honey

Red Berries, Hazelnut, Chocolate