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Cocoa, Roasted Nuts, Dark Fruit

Dark and Fruity

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Infused cinnamon and vanilla flavors

Red Fruits, Juicy, Balanced

Chocolate, Sweet, Nutty

Baker's Chocolate, Grilled Citrus, Caramel

Almond, brown sugar, orange

Berry, chocolate, nuts, and light lemon

Honey, lime, orange.

Orange, Milk Chocolate, Brown Sugar

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bakers Chocolate

Clean flavors of almond and citrus

Milk chocolate with hazelnut and cashew.

Medium/Dark Roast with mild fruitiness

Molasses, Chocolate, Graham Cracker

Notes of citrus, sugar cane, and black cherry

Brown Sugar, Chocolate, Dried Fruit

Baker's chocolate, molasses, and citrus

Vibrant and fruit with flowery characteristics.

Fruit with notes of cocoa

Sweet milk chocolate, hazelnut

Floral, Citrus, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused chocolate and almond flavors

Light, aromatic, caramel notes, smooth flavor

Smooth and mellow with balanced body

Tangerine, Honey, Brown Sugar

Milk Chocolate, Orange, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Alluring aroma of cocoa with a hint of nuttiness.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Cocoa, Toasted Sugarcane, Dark Fruit

Complex flavors with chocolate, almond and slightly fruity notes.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vibrant and fruit with flowery characteristics.

Complex flavors with chocolate, almond and slightly fruity notes.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich, nutty, complex

Pear, Persimmon, Brown Sugar

Marshmallow, Brownie, Honey

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Tropical Fruit, with Bright Acidity