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Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate with hazelnut and cashew.

Notes of caramel and chocolate

Roasted Almonds, Black Pepper, Molasses

Honey, Lime, Orange

Orange, Milk Chocolate, Cherry

Rich, nutty, complex

Red Apple, Brown Sugar, Almond

Caramel, chocolate, tart fruit

Light fruitiness with strong floral notes.

Brown Sugar, Grapefruit, Baker's Chocolate

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, Brown Sugar, Citrus

Red Berries, Hazelnut, Chocolate

Vibrant cherries, molasses

Fruit with notes of cocoa

Orange, Milk Chocolate, Caramel

Caramel, apple, pastry crust

Sugar Cookie, Orange, Honey

Notes of citrus, sugar cane, and black cherry

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate with hints of cherry and honey

Milk chocolate with hints of caramel and lemon

Dark chocolate, Vanilla, Sweet red apple-like acidity

Floral aroma, brown sugar, caramel, medium body

Medium to full body, soft, rich potting soil character.

Fruity with strong floral notes.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced smoky aroma, fresh toast, medium body

Vanilla, Orange, Milk Chocolate

Caramel, fruit, and nut

Milk chocolate with hints of vanilla and cherry

Dark chocolate with hints of cherry and honey

Sweet and well balanced.

Brown sugar, Orange, Milk Chocolate

Milk chocolate, Caramel, Nutty

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Milk chocolate with hints of caramel and lemon