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Milk chocolate with hazelnut and cashew.

Chocolate, Caramel, Clove

Molasses, Chocolate, Graham Cracker

Bright floral aroma, toasted nuts, berry, earthy

Cocoa and walnut

Chocolate, Brown Sugar, Nutty, Caramel

Honeyed with balance of caramel, nut and fruit

Bitter Walnut

Almond, Toffee, Caramel

Dark and Fruity

Caramel, apple, pastry crust

Vanilla, cinnamon, floral

Vanilla, Orange, Milk Chocolate

Infused chocolate and almond flavors

Rich, nutty, complex

Malty, Full bodied, Nutty

Luscious, Ripe Cherry, Molasses

Caramel, applie, and pastry crust

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Cherry

Tangerine, Honey, Brown Sugar

Mild orange and dark chocolate

A broad range of flavors based in brown sugar and baking spices

Baker's Chocolate, Grilled Citrus, Caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Brown Sugar

Blackberry, pineapple, lavender

Almond, Milk Chocolate, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Bakers Chocolate

Toasted Almonds, Brown Sugar, Lime

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown Sugar, Dark Chocolate, Walnut

Nutty, chocolate, mango

Caramel, stone fruit, and chocolate

Floral, Citrus, Baker's Chocolate

Chocolate, orange, cherry

Caramel, Milk Chocolate, Pear

Brown Sugar, Chocolate, Dried Fruit

Vibrant and fruit with flowery characteristics.

Medium to full body, soft, rich potting soil character.

Fruit with notes of cocoa

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Almond, Milk Chocolate, Red Apple