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Notes of citrus, sugar cane, and black cherry

Bright floral aroma, toasted nuts, berry, earthy

Caramel, applie, and pastry crust

Clean and bright and slightly sweet

Orange, Milk Chocolate, Cherry

Sweet milk chocolate, hazelnut

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Flavors of brown sugar, maple and figs.

Caramel, Milk Chocolate, Pear

Red Fruits, Juicy, Balanced

Caramel, apple, pastry crust

Caramel, chocolate, tart fruit

Almond, Brown Sugar, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate, Caramel, Nutty

Light, aromatic, caramel notes, smooth flavor

Molasses, Chocolate, Graham Cracker

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, stone fruit, and chocolate

Brown Sugar, Chocolate, Dried Fruit

Baker's Chocolate, Grilled Citrus, Caramel

Vibrant and fruit with flowery characteristics.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Graham Cracker, Caramel, Syrupy

Brown sugar, Orange, Milk Chocolate

Tangerine, Honey, Brown Sugar

Chocolatey with caramel and nuts

Honey, Apricot, Hazelnut, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Strawberry, Almond butter, Hint of nutmeg

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baker's chocolate, molasses, and citrus

Balanced smoky aroma, fresh toast, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Toasted Almonds, Brown Sugar, Lime

Nutty, chocolate, mango

Balanced smoky aroma, fresh toast, medium body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Roasted almonds, Heavy body

Fruit with notes of cocoa

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honeyed with balance of caramel, nut and fruit

Caramel, fruit, and nut

Balanced, intense, and chocolaty with caramel and nuts

Sweet milk chocolate, hazelnut