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Floral, Citrus, Baker's Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant cherries, molasses

Orange, Milk Chocolate, Honey

Caramel, Stonefruit, Chocolate

Caramel, Stonefruit, Chocolate

Pear, Persimmon, Brown Sugar

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Cherry, brown sugar, molasses

Almond, brown sugar, orange

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Pear

Light, aromatic, caramel notes, smooth flavor

Notes of citrus, sugar cane, and black cherry

Dark chocolate with hints of cherry and honey

Vibrant and fruit with flowery characteristics.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate and mandarin orange

Almond, Brown Sugar, Orange

Caramel, Milk Chocolate, Pear

Roasted nuts aroma, dark chocolate, smoky finish

Raisin, brown sugar, dried fruit, black tea

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Chocolate, Brown Sugar, Citrus

Milk Chocolate, Red Apple, Brown Sugar, Orange

Orange, Milk Chocolate, Brown Sugar

Mild orange and dark chocolate

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Honey

Bold, bittersweet dark chocolate, smoky finish

Bright floral aroma, toasted nuts, berry, earthy

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Lime, Orange

Rich, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Medium/Dark Roast with mild fruitiness

Vibrant cherries, molasses

Almond, Toffee, Caramel

Clean and bright and slightly sweet