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Chocolate, Brown Sugar, Citrus

Honeyed, toffee, balanced

Clean and bright and slightly sweet

Dark Chocolate, Almond, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Floral aroma, brown sugar, caramel, medium body

Vibrant and fruit with flowery characteristics.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich nutty and caramel flavors, brightened by a hint of citrus.

Balanced smoky aroma, fresh toast, medium body

Honeyed with balance of caramel, nut and fruit

Honey, baking spices, nutmeg, and biscuit

Milk chocolate with hints of vanilla and cherry

Raisin, brown sugar, dried fruit, black tea

Complex, approachable, sweet

Amaretto, Mild Fruit

Orange, Milk Chocolate, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Delicate fruity notes with a crisp, clean finish.

Full-bodied, oaky, and toasty flavors

Smoke, Caramel, Burnt Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Caramel, Syrupy

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced body with big flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Sugar, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown sugar, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Tangerine, honey, brown sugar

Sweet milk chocolate, hazelnut

Brown Sugar, Dark Chocolate, Walnut

Caramel, apple, pastry crust