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Deep, dark flavor, wine-like, non-bitter, chocolate notes

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honeyed with balance of caramel, nut and fruit

Caramel, fruit, and nut

Milk Chocolate, Orange, Brown Sugar

Complex, approachable, sweet

Bright floral aroma, toasted nuts, berry, earthy

Cocoa, Roasted Nuts, Dark Fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Berry, chocolate, nuts, and light lemon

Bakers Chocolate

Orange, Milk Chocolate, Cherry

Sweet and well balanced.

Balanced smoky aroma, fresh toast, medium body

Caramel, Tropical Fruit, with Bright Acidity

Smoke, Caramel, Burnt Sugar

Caramel, Stonefruit, Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate, banana, guava, wine

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Floral aroma, brown sugar, caramel, medium body

Smoke, Caramel, Burnt Sugar

Medium to full body, soft, rich potting soil character.

Chocolate, Caramel, Clove

Fruit with notes of cocoa

Baker's chocolate, molasses, and citrus

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

A broad range of flavors based in brown sugar and baking spices

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown sugar, Orange, Milk Chocolate

Bakers Chocolate

Almond, Milk Chocolate, Red Apple

Dark Chocolate, Almond, Caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Amaretto, Mild Fruit

Strawberry, Almond butter, Hint of nutmeg

Earthy, Chocolate Chip Cookie, Wild Tobacco

Smooth, Rich, Creamy

Rich notes of macadamia and red currant.

Notes of citrus, sugar cane, and black cherry

Rich, nutty, complex

Sweet and well balanced.

Milk chocolate & brown sugar with a tangy melon acidity.