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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of caramel and chocolate

Nutty with lots of fidelity and sweet aftertaste

Sweet and well balanced.

A broad range of flavors based in brown sugar and baking spices

Balanced smoky aroma, fresh toast, medium body

Brown sugar, grapefruit, and baker's chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Caramel, Syrupy

Cocoa and walnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Classic Ethiopian flavor, rich, bold notes of caramel

Strawberry, Almond butter, Hint of nutmeg

Medium/Dark Roast with mild fruitiness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused caramel flavor

Caramel, Milk Chocolate, Pear

Delicate fruity notes with a crisp, clean finish.

Almond, Toffee, Caramel

Berry, chocolate, nuts, and light lemon

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Caramel

Vibrant cherries, molasses

Floral, Citrus, Baker's Chocolate

Honey, Citrus, Malt

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Bright floral aroma, toasted nuts, berry, earthy

Baker's chocolate, molasses, and citrus

Almond, Toffee, Cocoa

Milk chocolate with hazelnut and cashew.

Malty, Full bodied, Nutty

Caramel, applie, and pastry crust

Sweet and well balanced.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Milk Chocolate, Pear

Cocoa, Roasted Nuts, Dark Fruit

Full-bodied, oaky, and toasty flavors

Milk chocolate with hints of caramel and lemon

Caramel, citrus, and milk chocolate.

Rich, nutty, complex

Sugar Cookie, Orange, Honey

Chocolate, orange, cherry