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Milk chocolate with hints of caramel and lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Pear

Milk chocolate, Caramel, Nutty

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Flavors of brown sugar, maple and figs.

Chocolate, Caramel, Clove

Full-bodied, oaky, and toasty flavors

Rich, nutty, complex

Caramel, chocolate, tart fruit

Honey, Lime, Orange

Vibrant and fruit with flowery characteristics.

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate and pineapple

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate with hazelnut and cashew.

Tangerine, Honey, Brown Sugar

Bakers Chocolate

Chocolate, Sweet, Nutty

Milk Chocolate, Red Apple, Brown Sugar, Orange

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Tangerine, honey, brown sugar

Baker's Chocolate, Molasses, Citrus

Cocoa, Toasted Sugarcane, Dark Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit

Almond, Milk Chocolate, Red Apple

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Berry, chocolate, nuts, and light lemon

Caramel, applie, and pastry crust

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark chocolate with hints of cherry and honey

Honeyed, toffee, balanced

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Mild orange and dark chocolate

Sugar Cookie, Orange, Honey

Red Fruits, Juicy, Balanced