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Almond, Toffee, Caramel

Vibrant cherries, molasses

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Toasted Almonds, Brown Sugar, Lime

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich, smoky, intense

Almond, Toffee, Cocoa

Rich, nutty, complex

Blackberry, pineapple, lavender

Classic Ethiopian flavor, rich, bold notes of caramel

Medium/Dark Roast with mild fruitiness

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Rich, nutty, complex

Toasted Almonds, Brown Sugar, Lime

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Clean and bright and slightly sweet

Delicate fruity notes with a crisp, clean finish.

Toasty, spicy, dark chocolate

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Caramel, Clove

Balanced, intense, and chocolaty with caramel and nuts

Brown sugar, grapefruit, and baker's chocolate

Infused chocolate and hazelnut flavors

Milk Chocolate, Orange, Brown Sugar

Sweet milk chocolate, hazelnut

Strawberry, Almond butter, Hint of nutmeg

Full-bodied, oaky, and toasty flavors

Vanilla, Orange, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Complex, approachable, sweet

Tangerine, Honey, Brown Sugar

Molasses, Chocolate, Graham Cracker

Honey, baking spices, nutmeg, and biscuit

Caramel, fruit, and nut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced cocoa and fruity tanginess with a dark creamy body