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Strawberry, Almond butter, Hint of nutmeg

Honey, Lime, Orange

Berry, chocolate, nuts, and light lemon

Caramel, Milk Chocolate, Pear

Graham Cracker, Sugar, Baker's Chocolate

Honey, baking spices, nutmeg, and biscuit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Almond, Milk Chocolate, Red Apple

Graham Cracker, Caramel, Syrupy

Full-bodied, oaky, and toasty flavors

Honey, Citrus, Malt

Caramel, apple, pastry crust

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Caramel

Milk Chocolate, Orange, Brown Sugar

Almond, Toffee, Cocoa

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Delicate fruity notes with a crisp, clean finish.

Nutty, chocolate, mango

Milk chocolate with hints of caramel and lemon

Roasted Almonds, Caramel, Dark Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Infused caramel flavor

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Nutty with lots of fidelity and sweet aftertaste

Tangerine, honey, brown sugar

Toasty, spicy, dark chocolate

Floral, Citrus, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Almond, Toffee, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

A broad range of flavors based in brown sugar and baking spices

Caramel, Milk Chocolate, Pear

Blackberry, pineapple, lavender