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Smooth and mellow with balanced body

Honey, Citrus, Malt

Honeyed with balance of caramel, nut and fruit

Caramel and Dried Fruit

Floral, Citrus, Baker's Chocolate

Mild orange and dark chocolate

Caramel, citrus, and milk chocolate.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate, banana, guava, wine

Strawberry, Almond butter, Hint of nutmeg

Fruity with strong floral notes.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown Sugar, Chocolate, Dried Fruit

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Citrus, caramel, and mixed nuts

Flavors of brown sugar, maple and figs.

Berry, chocolate, nuts, and light lemon

Strawberry, Almond butter, Hint of nutmeg

Bakers Chocolate

Orange, Milk Chocolate, Cherry

Brown Sugar, Chocolate, Dried Fruit

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Brown Sugar, Citrus

Caramel, applie, and pastry crust

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasted Almonds, Brown Sugar, Lime

Honey, baking spices, nutmeg, and biscuit

Vanilla, Orange, Milk Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Honey

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Nutty, chocolate, mango

Strawberry, Almond butter, Hint of nutmeg

Molasses, Chocolate, Graham Cracker

Infused cinnamon and vanilla flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Sweet, Nutty

Rich, nutty, complex