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Cocoa, Toasted Sugarcane, Dark Fruit

Honeyed with balance of caramel, nut and fruit

Milk chocolate, Caramel, Nutty

Milk chocolate & brown sugar with a tangy melon acidity.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Floral, Citrus, Baker's Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Red Berries, Hazelnut, Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Rich, smoky, intense

Honeyed, toffee, balanced

Berry, chocolate, nuts, and light lemon

Cocoa, Roasted Nuts, Dark Fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Fruit with notes of cocoa

Light bodied, very sweet, mild yet balanced lemon-like acidity

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Infused coconut and hazelnut flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Stonefruit, Chocolate

Vanilla, Orange, Milk Chocolate

Amaretto, Mild Fruit

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Honey

Vibrant and fruit with flowery characteristics.

Chocolate, orange, cherry

Notes of caramel and chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Toasty, spicy, dark chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bitter Walnut

Honey, Citrus, Malt

Sugar Cookie, Orange, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate