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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet milk chocolate, hazelnut

Chocolate, Brown Sugar, Nutty, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Delicate fruity notes with a crisp, clean finish.

Rich, Caramel, Dark Chocolate

A broad range of flavors based in brown sugar and baking spices

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Honey

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, grapefruit, and baker's chocolate

Balanced body with big flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Citrus, caramel, and mixed nuts

Vibrant cherries, molasses

Graham Cracker, Caramel, Syrupy

Almond, Toffee, Caramel

Bakers Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cocoa, Roasted Nuts, Dark Fruit

Rich notes of macadamia and red currant.

Floral, Citrus, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk Chocolate, Red Apple, Brown Sugar, Orange

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Tangerine, honey, brown sugar

Baker's Chocolate, Molasses, Citrus

Flavors of brown sugar, maple and figs.

Cocoa, Toasted Sugarcane, Dark Fruit

Caramel, apple, pastry crust

Medium/Dark Roast with mild fruitiness

Infused coconut and hazelnut flavors

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bakers Chocolate

Berry, chocolate, nuts, and light lemon

Berry, chocolate, nuts, and light lemon

Brown sugar, grapefruit, and baker's chocolate

Milk Chocolate, Orange, Brown Sugar

Orange, Milk Chocolate, Honey

Amaretto, Mild Fruit