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Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Mimico Joe
Complex, approachable, sweet
Honduras Marcala
Orange, Milk Chocolate, Honey
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Colombia Organic
Balanced body with big flavor
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Rainforest Reserve
Flavors of brown sugar, maple and figs.
French Roast
Full-bodied, oaky, and toasty flavors
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes