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Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
AVIA FLAP Canada
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Honduras Marcala
Orange, Milk Chocolate, Honey
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Colombia Seineken
Clean and bright and slightly sweet
Guatemala
Chocolate, Sweet, Nutty
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
AVIA Nova Scotia Bird Society
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Organic Rio Coco
Caramel, apple, pastry crust
Mimico Joe
Complex, approachable, sweet
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Peru Organic
Smooth and mellow with balanced body
Wuudsy Bird Blend
Cocoa, Toasted Sugarcane, Dark Fruit
Guatemala SMBC FT
Honey, Lime, Orange
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
AVIA QuebecOiseaux
AVIA SOS Miss Doolittle
Hummingbird Buzz
Amaretto, Mild Fruit
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Chocolate Almond Bliss
Infused chocolate and almond flavors
Chocolate Almond Bliss
Infused chocolate and almond flavors
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity