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Amaretto, Mild Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, fruit, and nut

Light fruitiness with strong floral notes.

Vibrant cherries, molasses

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Chocolate and mandarin orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Graham Cracker, Sugar, Baker's Chocolate

Chocolatey with caramel and nuts

Medium to full body, soft, rich potting soil character.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Smoke, Caramel, Burnt Sugar

Roasted Almonds, Black Pepper, Molasses

Caramel, stone fruit, and chocolate

Full-bodied, oaky, and toasty flavors

Honey, baking spices, nutmeg, and biscuit

Cocoa, Roasted Nuts, Dark Fruit

Balanced, intense, and chocolaty with caramel and nuts

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, Citrus, Malt

Red Apple, Brown Sugar, Almond

Balanced body with big flavor

Strawberry, Almond butter, Hint of nutmeg

Cocoa, Toasted Sugarcane, Dark Fruit

Almond, Brown Sugar, Orange

Cocoa, Toasted Sugarcane, Dark Fruit

Smooth, Rich, Creamy

Red Berries, Hazelnut, Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Berry, chocolate, nuts, and light lemon

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Honeyed with balance of caramel, nut and fruit

Infused caramel flavor

Almond, Milk Chocolate, Red Apple

Rich notes of macadamia and red currant.

Toasty, spicy, dark chocolate

Rich, Caramel, Dark Chocolate

Dark Chocolate, Almond, Caramel

Berry, chocolate, nuts, and light lemon

Chocolate and mandarin orange

Almond, Toffee, Cocoa

Turbinado Sugar, Cocoa, Orange Zest