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Classic Ethiopian flavor, rich, bold notes of caramel

Fruit with notes of cocoa

Nutty with lots of fidelity and sweet aftertaste

Caramel, chocolate, tart fruit

Citrus, caramel, and mixed nuts

Blackberry, pineapple, lavender

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Smooth, Sweet, Dynamic

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Honey

Vibrant cherries, molasses

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Light, aromatic, caramel notes, smooth flavor

Clean and bright and slightly sweet

Milk chocolate, Caramel, Nutty

Chocolate, Brown Sugar, Citrus

Red Apple, Brown Sugar, Almond

Honey, baking spices, nutmeg, and biscuit

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa, Toasted Sugarcane, Dark Fruit

Cocoa, Roasted Nuts, Dark Fruit

Bold, bittersweet dark chocolate, smoky finish

Sweet milk chocolate, hazelnut

Tangerine, Honey, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Tropical Fruit, with Bright Acidity

Fruity with strong floral notes.

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Rich, nutty, complex

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed, toffee, balanced

Dark and Fruity

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth, Sweet, Dynamic

Light fruitiness with strong floral notes.

Almond, Toffee, Caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolatey with caramel and nuts