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Caramel, Milk Chocolate, Pear

Malty, Full bodied, Nutty

Chocolate, Roasted almonds, Heavy body

Chocolate, Roasted almonds, Heavy body

Milk chocolate, banana, guava, wine

Milk chocolate with hints of caramel and lemon

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean flavors of almond and citrus

Flavors of brown sugar, maple and figs.

Roasted Almonds, Black Pepper, Molasses

Rich nutty and caramel flavors, brightened by a hint of citrus.

Smooth, Sweet, Dynamic

Cocoa, Toasted Sugarcane, Dark Fruit

Caramel, stone fruit, and chocolate

Marshmallow, Brownie, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Cherry

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, brown sugar, orange

Chocolate, Sweet, Nutty

Light bodied, very sweet, mild yet balanced lemon-like acidity

A broad range of flavors based in brown sugar and baking spices

Caramel, citrus, and milk chocolate.

Balanced body with big flavor

Berry, chocolate, nuts, and light lemon

Smooth and mellow with balanced body

Rich nutty and caramel flavors, brightened by a hint of citrus.

Strawberry, Almond butter, Hint of nutmeg

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, applie, and pastry crust

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Rich Cocoa and mild bitterness

Graham Cracker, Sugar, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Light, aromatic, caramel notes, smooth flavor

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel