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Guatemala Asobagri
Guatemala Jacaltenango
Chocolate and mandarin orange
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduran Breakfast Blend
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Peru La Florida
Milk chocolate with hints of vanilla and cherry
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Commit
Chocolatey with caramel and nuts
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
SongBird Guatemalan
Vibrant cherries, molasses
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
AVIA FLAP Canada
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
AVIA Nova Scotia Bird Society
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
The Daily
Honeyed, toffee, balanced
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Bald Eagle Roast
Caramel, applie, and pastry crust
War Eagle
Almond, Toffee, Caramel
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Chayote
Caramel, chocolate, tart fruit
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Bird Friendly Guatemala
Mild orange and dark chocolate
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
