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French Roast
Full-bodied, oaky, and toasty flavors
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Guatemala
Chocolate, Sweet, Nutty
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Bee in Nature
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bee&Bee
Notes of citrus, sugar cane, and black cherry
War Eagle
Almond, Toffee, Caramel
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
H Town Blend
SongBird Decaf
Rich, nutty, complex
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Bees Knees
Chocolate and pineapple
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
St. Lawrence
Tangerine, honey, brown sugar
The Daily
Honeyed, toffee, balanced
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Hellbender Bird Friendly Coffee GreenPods 12 Count
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
AVIA SOS Miss Doolittle
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Peru Organic
Smooth and mellow with balanced body