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Citrus, caramel, and mixed nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Alluring aroma of cocoa with a hint of nuttiness.

Smooth and mellow with balanced body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate with hints of caramel and lemon

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate, banana, guava, wine

Almond, Toffee, Cocoa

Marshmallow, Brownie, Honey

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Milk Chocolate, Pear

Chocolatey with caramel and nuts

Almond, Toffee, Cocoa

Light, aromatic, caramel notes, smooth flavor

Honey, Citrus, Malt

Orange, Milk Chocolate, Honey

Baker's Chocolate, Molasses, Citrus

Clean and bright and slightly sweet

Luscious, Ripe Cherry, Molasses

Baker's Chocolate, Grilled Citrus, Caramel

Sweet and well balanced.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Complex, approachable, sweet

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Berry, chocolate, nuts, and light lemon

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bakers Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Vibrant cherries, molasses

Almond, Milk Chocolate, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Caramel, fruit, and nut

Pear, Persimmon, Brown Sugar

Caramel, Dark Chocolate, Dried Fruit

Milk Chocolate, Orange, Brown Sugar

Toasty, spicy, dark chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Sweet, Nutty

Medium to full body, soft, rich potting soil character.

Cocoa and walnut

Floral, Citrus, Baker's Chocolate

Floral aroma, brown sugar, caramel, medium body

Honey, Lime, Orange

Rich notes of macadamia and red currant.

Milk Chocolate, Orange, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes