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Notes of caramel and chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and pineapple

Infused chocolate and almond flavors

Nutty with lots of fidelity and sweet aftertaste

Brown Sugar, Chocolate, Dried Fruit

Brown sugar, Orange, Milk Chocolate

Honey, Lime, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Sweet and well balanced.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, Honey, Brown Sugar

Medium/Dark Roast with mild fruitiness

Vibrant cherries, molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, Citrus, Malt

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark Chocolate, Almond, Caramel

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Balanced body with big flavor

Balanced body with big flavor

Mild orange and dark chocolate

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced smoky aroma, fresh toast, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices

Floral aroma, brown sugar, caramel, medium body

Graham Cracker, Caramel, Syrupy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Brown Sugar, Orange

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Honey

Fruity with strong floral notes.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smooth, Rich, Creamy

Rich Cocoa and mild bitterness

Full-bodied, oaky, and toasty flavors

Infused cinnamon and vanilla flavors

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, Roasted almonds, Heavy body