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Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
AVIA Ecomuseum Zoo
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
H Town Blend
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Organic Rio Coco
Caramel, apple, pastry crust
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Cocohaze
Infused coconut and hazelnut flavors
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
La Esmeralda
French Roast
Full-bodied, oaky, and toasty flavors