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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Full-bodied, oaky, and toasty flavors

Chocolate and mandarin orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Balanced smoky aroma, fresh toast, medium body

Honeyed with balance of caramel, nut and fruit

Floral aroma, brown sugar, caramel, medium body

Vanilla, Orange, Milk Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bakers Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Vanilla, Orange, Milk Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Dark Chocolate, Dried Fruit

Molasses, Chocolate, Graham Cracker

Rich, nutty, complex

Balanced, intense, and chocolaty with caramel and nuts

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Amaretto, Mild Fruit

Red Berries, Hazelnut, Chocolate

Berry, chocolate, nuts, and light lemon

Graham Cracker, Caramel, Syrupy

Rich, Caramel, Dark Chocolate

Infused caramel flavor

Nutty with lots of fidelity and sweet aftertaste

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Caramel, Dark Chocolate

Toasted Almonds, Brown Sugar, Lime

Medium to full body, soft, rich potting soil character.

Milk Chocolate, Orange, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Nutty, Caramel

Balanced body with big flavor

Almond, Toffee, Cocoa

Full-bodied, oaky, and toasty flavors

Infused chocolate and hazelnut flavors

Milk chocolate with hints of caramel and lemon

Baker's chocolate, molasses, and citrus

Luscious, Ripe Cherry, Molasses

Almond, Brown Sugar, Orange