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Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
AVIA SOS Miss Doolittle
AVIA FLAP Canada
Guatemala
Chocolate, Sweet, Nutty
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
12oz Guatemalan Light Roast
Sweet and well balanced.
Hexa-Gone
Milk chocolate, banana, guava, wine
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Mimico Joe
Complex, approachable, sweet
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
AVIA Nova Scotia Bird Society
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
AVIA Bird Protection Quebec
Organic Chayote
Caramel, chocolate, tart fruit
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Organic Honey Decaf
Honey, Citrus, Malt
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
The Daily
Honeyed, toffee, balanced
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
AVIA Cafe Le Nichoir
Wuudsy Bird Blend
Cocoa, Toasted Sugarcane, Dark Fruit
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Bees Knees
Chocolate and pineapple