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Medium/Dark Roast with mild fruitiness

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolatey with caramel and nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tangerine, honey, brown sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, Tropical Fruit, with Bright Acidity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Infused chocolate and hazelnut flavors

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Dark Chocolate, Dried Fruit

Apricot, Toasted Almond, Milk Chocolate

Honey, Lime, Orange

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, applie, and pastry crust

Chocolate and pineapple

Almond, Toffee, Cocoa

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Amaretto, Mild Fruit

Smooth, Rich, Creamy

Honey, Citrus, Malt

Fruit with notes of cocoa

Cocoa, Toasted Sugarcane, Dark Fruit

Roasted Almonds, Black Pepper, Molasses

Vanilla, Orange, Milk Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Sweet, Nutty

Balanced smoky aroma, fresh toast, medium body

Nutty, chocolate, mango

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rich, nutty, complex

Full-bodied, oaky, and toasty flavors

Bold, bittersweet dark chocolate, smoky finish

Clean flavors of almond and citrus

Milk chocolate, Caramel, Nutty

Honeyed, toffee, balanced

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

A broad range of flavors based in brown sugar and baking spices

Sugar Cookie, Orange, Honey