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Light fruitiness with strong floral notes.

Chocolatey with caramel and nuts

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Nutty with lots of fidelity and sweet aftertaste

Dark chocolate with hints of cherry and honey

Graham Cracker, Sugar, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Full-bodied, oaky, and toasty flavors

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Lime, Orange

Honey, baking spices, nutmeg, and biscuit

Baker's Chocolate, Molasses, Citrus

Notes of caramel and chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Berry, chocolate, nuts, and light lemon

Honey, Citrus, Malt

Graham Cracker, Caramel, Syrupy

Luscious, Ripe Cherry, Molasses

Infused cinnamon and vanilla flavors

Chocolate and mandarin orange

Rich, nutty, complex

Nutty, chocolate, mango

Infused coconut and hazelnut flavors

Fruit with notes of cocoa

Cocoa and walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Milk Chocolate, Pear

Deep milk chocolate with hazelnut and a touch of smoke.

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, smoky, intense

Balanced, intense, and chocolaty with caramel and nuts

Clean and bright and slightly sweet

Chocolate, Caramel, Clove

Almond, Milk Chocolate, Red Apple

Blackberry, pineapple, lavender

Dark and Fruity

Caramel aroma, toasted nuts, brown sugar, medium body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie