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Clean and bright and slightly sweet

Chocolate and pineapple

Honey, Citrus, Malt

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate with hints of caramel and lemon

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Toasty, spicy, dark chocolate

Floral, Citrus, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Infused cinnamon and vanilla flavors

Floral aroma, brown sugar, caramel, medium body

Balanced, intense, and chocolaty with caramel and nuts

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Tangerine, honey, brown sugar

Smooth, Rich, Creamy

Caramel, Dark Chocolate, Dried Fruit

Rich, Caramel, Dark Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Honey, Lime, Orange

Toasted Almonds, Brown Sugar, Lime

Chocolate, Brown Sugar, Nutty, Caramel

Balanced body with big flavor

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit with notes of cocoa

Fruity with strong floral notes.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Honey

Almond, brown sugar, orange

Turbinado Sugar, Cocoa, Orange Zest

Cocoa, Toasted Sugarcane, Dark Fruit

Caramel, applie, and pastry crust

Cocoa, Toasted Sugarcane, Dark Fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, fruit, and nut

Chocolate, Sweet, Nutty

Honey, Apricot, Hazelnut, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish

Bitter Walnut

Balanced smoky aroma, fresh toast, medium body