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Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Clean and bright and slightly sweet

Caramel, Milk Chocolate, Pear

Berry, chocolate, nuts, and light lemon

Rich, nutty, complex

Pear, Persimmon, Brown Sugar

Caramel, Stonefruit, Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet milk chocolate, hazelnut

Complex, approachable, sweet

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, lime, orange.

Almond, Toffee, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Flavors of brown sugar, maple and figs.

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Nutty, chocolate, mango

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vibrant and fruit with flowery characteristics.

Delicate fruity notes with a crisp, clean finish.

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Almond, Toffee, Cocoa

Cherry, brown sugar, molasses

Delicate fruity notes with a crisp, clean finish.

Milk chocolate with hints of vanilla and cherry

Honey, Apricot, Hazelnut, Red Apple

Honey, Citrus, Malt

Floral, Citrus, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Cocoa

Chocolate, Roasted almonds, Heavy body

Malty, Full bodied, Nutty