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Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Floral, Citrus, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Dark chocolate, Roasted walnut, Brown spice

Orange, Milk Chocolate, Cherry

Rich notes of macadamia and red currant.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Almond, brown sugar, orange

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Honey

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate with hints of caramel and lemon

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Sweet milk chocolate, hazelnut

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed, toffee, balanced

Caramel, fruit, and nut

Balanced body with big flavor

Dark chocolate, Vanilla, Sweet red apple-like acidity

Tangerine, Honey, Brown Sugar

Cocoa, Toasted Sugarcane, Dark Fruit

Chocolate, Sweet, Nutty

Pear, Persimmon, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Earthy, Chocolate Chip Cookie, Wild Tobacco

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Caramel, Dark Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Brown Sugar

Malty, Full bodied, Nutty

Medium/Dark Roast with mild fruitiness

Balanced smoky aroma, fresh toast, medium body

Notes of citrus, sugar cane, and black cherry

Cherry, brown sugar, molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet milk chocolate, hazelnut

Molasses, Chocolate, Graham Cracker

Rich, Caramel, Dark Chocolate

Dark Chocolate, Almond, Caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cocoa, Roasted Nuts, Dark Fruit

Smooth, Sweet, Dynamic

Smoke, Caramel, Burnt Sugar

Sweet and well balanced.