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Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
AVIA Nature Newfoundland and Labrador
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Guatemala
Chocolate, Sweet, Nutty
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Nicaragua Rio Coco
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Wuudsy Bird Blend
Cocoa, Toasted Sugarcane, Dark Fruit
SongBird Colombian
Toasty, spicy, dark chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Honduran Breakfast Blend
Western Bluebird Roast
Caramel, stone fruit, and chocolate
AVIA Bird Protection Quebec
Guatemala Jacaltenango
Chocolate and mandarin orange
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bird Friendly Guatemala
Mild orange and dark chocolate
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
SongBird Decaf
Rich, nutty, complex
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic French Roast
Molasses, Chocolate, Graham Cracker
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Hexa-Gone
Milk chocolate, banana, guava, wine
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
AVIA Cafe Le Nichoir
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Colombia Seineken
Clean and bright and slightly sweet
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
