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Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Bees Knees
Chocolate and pineapple
Organic French Roast
Molasses, Chocolate, Graham Cracker
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
SongBird Nicaraguan
Nutty, chocolate, mango
Peru Bird Friendly Coffee Medium Roast
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Jacaltenango
Chocolate and mandarin orange
Bee&Bee
Notes of citrus, sugar cane, and black cherry
AVIA SOS Miss Doolittle
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Lighthouse
Clean flavors of almond and citrus
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
SongBird Decaf
Rich, nutty, complex
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
St. Lawrence
Tangerine, honey, brown sugar
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
SongBird Guatemalan
Vibrant cherries, molasses
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Guatemala SMBC FT
Honey, Lime, Orange
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Nicaragua Bird Friendly Certified
AVIA FLAP Canada
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Hummingbird Buzz
Amaretto, Mild Fruit
Costa Rica
Balanced body, notes of chocolate and caramel
Prospect Hill
Almond, Toffee, Cocoa
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
AVIA Nova Scotia Bird Society
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
War Eagle
Almond, Toffee, Caramel
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish