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Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Infused cinnamon and vanilla flavors

Complex flavors with chocolate, almond and slightly fruity notes.

Roasted Almonds, Black Pepper, Molasses

Dark Chocolate, Black Cherry, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Blood Orange, Honey, Bright

Dark and Fruity

Infused chocolate and almond flavors

Milk Chocolate, Orange, Brown Sugar

Blackberry, pineapple, lavender

Honey, Apricot, Hazelnut, Red Apple

Cocoa-dusted almonds, Dried fruit, like figs

Bitter Walnut

Smooth, Sweet, Dynamic

Toasted Almonds, Brown Sugar, Lime

Almond, Milk Chocolate, Red Apple

Caramel, stone fruit, and chocolate

Caramel, Milk Chocolate, Pear

Honey, baking spices, nutmeg, and biscuit

Milk Chocolate, Caramel, Pear

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate, Sweet, Nutty

Honey, Lime, Orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Berry, chocolate, nuts, and light lemon

Honey, Brown Sugar, Tangerine

Caramel aroma, toasted nuts, brown sugar, medium body

Medium to full body, soft, rich potting soil character.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Baker's Chocolate, Grilled Citrus, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Caramel

Chocolatey with caramel and nuts

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate with hazelnut and cashew.

Graham Cracker, Sugar, Baker's Chocolate

Infused chocolate and hazelnut flavors

Smooth and mellow with balanced body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Honey

Citrus, caramel, and mixed nuts

Notes of caramel and chocolate

Pineapple. Grape, Black Cherry