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The Daily
Honeyed, toffee, balanced

Guatemala
Chocolate, Sweet, Nutty

Mimico Joe
Complex, approachable, sweet

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Caramel Organic
Infused caramel flavor

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Jacaltenango
Chocolate and mandarin orange

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

The Daily
Honeyed, toffee, balanced

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Cloud Forest
Ripe berries, Chocolate

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Bees Knees
Chocolate and pineapple

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate Hazelnut
Infused chocolate and hazelnut flavors

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Guayab
Rich notes of macadamia and red currant.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Organic
Smooth and mellow with balanced body