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Bakers Chocolate

Balanced body with big flavor

Brown sugar, grapefruit, and baker's chocolate

Honeyed, toffee, balanced

Chocolate, Roasted almonds, Heavy body

Baker's chocolate, molasses, and citrus

Brown sugar, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Vibrant cherries, molasses

Flavored with organic spice oils

Mild orange and dark chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate, brown sugar, pear

Notes of citrus, sugar cane, and black cherry

Flavored with caramel oils

Chocolate, orange, cherry

Brown Sugar, Grapefruit, Baker's Chocolate

Cashew, Milk Chocolate, Berries

Turbinado Sugar, Cocoa, Orange Zest

Brown Sugar, Grapefruit, Baker's Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honey, Apricot, Hazelnut, Red Apple

Vibrant and fruit with flowery characteristics.

Honey, Brown Sugar, Tangerine

Baker's Chocolate, Grilled Citrus, Caramel

Medium to full body, soft, rich potting soil character.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Baker's Chocolate, Molasses, Citrus

Almond, Toffee, Caramel

Honey, baking spices, nutmeg, and biscuit

Honeyed with balance of caramel, nut and fruit

Milk chocolate, Caramel, Nutty

Medium/Dark Roast with mild fruitiness

Luscious, Ripe Cherry, Molasses

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate with hazelnut and cashew.

Honey, Apricot, Hazelnut, Red Apple

Balanced body, notes of chocolate and caramel

Vibrant cherries, molasses

Caramel, citrus, and milk chocolate.

Milk Chocolate, Orange, Brown Sugar

Smoke, Caramel, Burnt Sugar

Dark Chocolate, Surgarcane & Mango

Medium bodied with tasting notes of dark chocolate, cherry, and honey.