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American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Honduras Marcala
Orange, Milk Chocolate, Honey

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

French Roast
Full-bodied, oaky, and toasty flavors

Colombia Organic
Balanced body with big flavor

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Byron's Blend
Cashew, Milk Chocolate, Berries

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

The Daily
Honeyed, toffee, balanced

SongBird Nicaraguan
Nutty, chocolate, mango

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

King Rail Peru
Dark Chocolate, Almond, Caramel

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Colombia Seineken
Clean and bright and slightly sweet

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala SMBC FT
Honey, Lime, Orange

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Bees Knees
Chocolate and pineapple

Prospect Hill
Almond, Toffee, Cocoa

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala Organic
Notes of caramel and chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.