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SongBird Decaf
Rich, nutty, complex

SongBird Nicaraguan
Nutty, chocolate, mango

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Asobagri

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Bird Friendly Guatemala
Mild orange and dark chocolate

Peru Organic
Smooth and mellow with balanced body

Guatemala
Dark Chocolate, Pecan, Grapefruit

Hummingbird Buzz
Amaretto, Mild Fruit

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Organic Chayote
Caramel, chocolate, tart fruit

Guaya'b
Blood Orange, Honey, Bright

Byron's Blend
Cashew, Milk Chocolate, Berries

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Peru Norte
Honeyed with balance of caramel, nut and fruit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Hexa-Gone
Milk chocolate, banana, guava, wine

Guatemala SMBC FT
Honey, Lime, Orange

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Guatemala Asobagri K-Cups
Bakers Chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate