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Honey, baking spices, nutmeg, and biscuit

Cocoa and walnut

Honey, lime, orange.

Dark Chocolate, Black Cherry, Caramel

Caramel, fruit, and nut

Floral aroma, brown sugar, caramel, medium body

Milk Chocolate, Orange, Brown Sugar

Caramel, stone fruit, and chocolate

Complex, approachable, sweet

Complex, approachable, sweet

Rich notes of macadamia and red currant.

Caramel, Milk Chocolate, Pear

Chocolate, Sweet, Nutty

Cane Sugar, Orange, Red Apple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Full-bodied, oaky, and toasty flavors

Bakers Chocolate

Vibrant cherries, molasses

Dark and Fruity

Cocoa, Roasted Nuts, Dark Fruit

Red Berries, Hazelnut, Chocolate

Caramel, apple, pastry crust

Ripe berries, Chocolate

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet milk chocolate, hazelnut

Vibrant cherries, molasses

Smoke, Caramel, Burnt Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel aroma, toasted nuts, brown sugar, medium body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Brown Sugar, Nutty, Caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Tangerine, honey, brown sugar

Flavors of brown sugar, maple and figs.

Honeyed, toffee, balanced

Fruity with strong floral notes.

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with caramel oils

Almond, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Balanced smoky aroma, fresh toast, medium body