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Red Fruits, Juicy, Balanced

Caramel, stone fruit, and chocolate

Milk chocolate with hazelnut and cashew.

Balanced cocoa and fruity tanginess with a dark creamy body

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Dark Chocolate, Walnut

Caramel, Stonefruit, Chocolate

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Flavored with caramel oils

Complex, approachable, sweet

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Sweet, Nutty

Baker's chocolate, molasses, and citrus

Bright floral aroma, toasted nuts, berry, earthy

Flavors of brown sugar, maple and figs.

Chocolate, brown sugar, pear

Orange, Milk Chocolate, Brown Sugar

Molasses, Chocolate, Graham Cracker

Floral aroma, brown sugar, caramel, medium body

Roasted Almonds, Black Pepper, Molasses

Caramel, Dark Chocolate, Dried Fruit

Traditional roast with full body, balanced acidity and complexity

Caramel, Milk Chocolate, Praline Sweetness

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Caramel, citrus, and milk chocolate.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced body with big flavor

Complex, approachable, sweet

Caramel, chocolate, tart fruit

Honey, lime, orange.

Full-bodied, oaky, and toasty flavors

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, smoky, intense

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich nutty and caramel flavors, brightened by a hint of citrus.

Molasses, Chocolate, Graham Cracker