Buy Bird Friendly Coffee Online

Baker's Chocolate, Molasses, Citrus

Balanced, intense, and chocolaty with caramel and nuts

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich Cocoa and mild bitterness

Caramel, apple, pastry crust

Light fruitiness with strong floral notes.

Smooth, Sweet, Dynamic

Bakers Chocolate

Medium to full body, soft, rich potting soil character.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Caramel

Smoke, Caramel, Burnt Sugar

Medium/Dark Roast with mild fruitiness

Graham Cracker, Caramel, Syrupy

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet and well balanced.

Caramel, Milk Chocolate, Praline Sweetness

Red Berries, Hazelnut, Chocolate

Light, aromatic, caramel notes, smooth flavor

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark Chocolate, Black Cherry, Caramel

Malty, Full bodied, Nutty

Milk chocolate, Caramel, Nutty

Caramel, Tropical Fruit, with Bright Acidity

Red Fruits, Juicy, Balanced

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate, Roasted almonds, Heavy body

Brown Sugar, Grapefruit, Baker's Chocolate

Bakers Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Molasses, Chocolate, Graham Cracker

Apricot, Toasted Almond, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk Chocolate, Orange, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Red Apple, Brown Sugar, Almond

Vanilla, Orange, Milk Chocolate

Baker's chocolate, molasses, and citrus

Almond, Milk Chocolate, Red Apple

Chocolate and mandarin orange

Milk chocolate with hints of vanilla and cherry