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Baker's Chocolate, Molasses, Citrus

Milk chocolate, banana, guava, wine

Dark chocolate, Roasted walnut, Brown spice

Balanced, intense, and chocolaty with caramel and nuts

Apricot, Toasted Almond, Milk Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nutty, chocolate, mango

Notes of caramel and chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Graham Cracker, Sugar, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Earthy, Chocolate Chip Cookie, Wild Tobacco

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, stone fruit, and chocolate

Delicate fruity notes with a crisp, clean finish.

Chocolate, Roasted almonds, Heavy body

Flavored with cinnamon and vanilla oils

Milk Chocolate, Red Apple, Brown Sugar, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Traditional roast with full body, balanced acidity and complexity

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Notes of caramel and chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Berry, chocolate, nuts, and light lemon

Baker's chocolate, molasses, and citrus

Brown Sugar, Dark Chocolate, Walnut

Caramel, applie, and pastry crust

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty with lots of fidelity and sweet aftertaste

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, chocolate, tart fruit

Vibrant and fruit with flowery characteristics.

Dark Chocolate, Black Cherry, Caramel

Smooth and mellow with balanced body

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, Brown Sugar, Tangerine

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bakers Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Cocoa, Roasted Nuts, Dark Fruit

Caramel, apple, pastry crust

Notes of citrus, sugar cane, and black cherry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bold, bittersweet dark chocolate, smoky finish