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Dark chocolate with hints of cherry and honey

Red Apple, Baking Spice, Milk Chocolate

Amaretto, Mild Fruit

Vibrant and fruit with flowery characteristics.

Balanced body, notes of chocolate and caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Smooth, Sweet, Dynamic

Honey, baking spices, nutmeg, and biscuit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Graham Cracker, Sugar, Baker's Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Baker's Chocolate, Grilled Citrus, Caramel

Brown sugar, milk chocolate, orange, red apple.

Ripe berries, Chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate & brown sugar with a tangy melon acidity.

Ripe berries, Chocolate

Almond, Milk Chocolate, Red Apple

Almond, Brown Sugar, Orange

Floral, Citrus, Baker's Chocolate

Vibrant and fruit with flowery characteristics.

Smooth and mellow with balanced body

Bakers Chocolate

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, fruit, and nut

Orange, Milk Chocolate, Brown Sugar

Almond, brown sugar, orange

Full-bodied, oaky, and toasty flavors

Flavored with chocolate and almond oils

Chocolatey with caramel and nuts

Rich nutty and caramel flavors, brightened by a hint of citrus.

Baker's chocolate, molasses, and citrus

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, stone fruit, and chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Milk chocolate with hints of vanilla and cherry

Dark Chocolate, Black Cherry, Caramel

Raisin, brown sugar, dried fruit, black tea

Strawberry, Almond butter, Hint of nutmeg

Bitter Walnut

Tangerine, honey, brown sugar

Rich, nutty, complex

Mild orange and dark chocolate