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Honey, baking spices, nutmeg, and biscuit

Deep milk chocolate with hazelnut and a touch of smoke.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel, stone fruit, and chocolate

Full-bodied, oaky, and toasty flavors

Delicate fruity notes with a crisp, clean finish.

Brown Sugar, Chocolate, Dried Fruit

Nutty with lots of fidelity and sweet aftertaste

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Alluring aroma of cocoa with a hint of nuttiness.

Honeyed, toffee, balanced

Light, aromatic, caramel notes, smooth flavor

Caramel, chocolate, tart fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruit with notes of cocoa

Floral, Citrus, Baker's Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark Chocolate, Black Cherry, Caramel

Chocolate, Brown Sugar, Nutty, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavored with chocolate & hazelnut oils

Flavored with organic spice oils

Raisin, brown sugar, dried fruit, black tea

Clean and bright and slightly sweet

Bitter Walnut

Baker's Chocolate, Molasses, Citrus

Cocoa, Roasted Nuts, Dark Fruit

Red Berries, Hazelnut, Chocolate

Pineapple. Grape, Black Cherry

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed with balance of caramel, nut and fruit

Luscious, Ripe Cherry, Molasses

Vibrant and fruit with flowery characteristics.

Clean flavors of almond and citrus

Milk chocolate with hazelnut and cashew.

Tart Cherry, Semi Sweet Chocolate, Caramel

Almond, Toffee, Cocoa

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Almond, Toffee, Caramel

Chocolate, Sweet, Nutty