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Chocolatey with caramel and nuts

Bakers Chocolate

Sweet and well balanced.

Honey, Apricot, Hazelnut, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced smoky aroma, fresh toast, medium body

Smooth, Sweet, Dynamic

Cocoa, Roasted Nuts, Dark Fruit

Dark Chocolate, Black Cherry, Caramel

Brown Sugar, Dark Chocolate, Walnut

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Vibrant cherries, molasses

Vanilla, Orange, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cocoa and walnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Sweet milk chocolate, hazelnut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced body with big flavor

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Pineapple. Grape, Black Cherry

Bright floral aroma, toasted nuts, berry, earthy

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Caramel

Full-bodied, oaky, and toasty flavors

Toasted Almonds, Brown Sugar, Lime

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, Toffee, Caramel

Notes of caramel and chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Flavored with caramel oils

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Red Apple, Brown Sugar, Almond

Luscious, Ripe Cherry, Molasses

Flavored with coconut and hazelnut oils

Clean and bright and slightly sweet

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Alluring aroma of cocoa with a hint of nuttiness.

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Brown Sugar

Fruity with strong floral notes.