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Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
War Eagle
Almond, Toffee, Caramel
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Mimico Joe
Complex, approachable, sweet
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
The Daily
Honeyed, toffee, balanced
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Byron's Blend
Cashew, Milk Chocolate, Berries
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Yosemite Dos Sierras
Apricot, Toasted Almond, Milk Chocolate
Cocohaze
Flavored with coconut and hazelnut oils
Organic El Salvador, Finca El Milagro Medium
Dark Chocolate, Cherry, Jam
Peru Bird Friendly Coffee Medium Roast
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Commit
Chocolatey with caramel and nuts
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
AVIA Nova Scotia Bird Society
SongBird Guatemalan
Vibrant cherries, molasses
Hummingbird Buzz
Amaretto, Mild Fruit
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Limited Roaster's Select - Costa Rica Light Roast
Citrus, Chocolate, Smooth
Bees Knees
Chocolate and pineapple
Ethiopian Bird Friendly Coffee Dark Roast
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Commit
Chocolatey with caramel and nuts
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Prospect Hill
Almond, Toffee, Cocoa
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.